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Friday 17 June 2011

A good old BBQ

I love barbies..who doesn't. I love to use fish, chicken,meat & sausages & love marinating them with crushed garlic,balsamic vinegar, fresh herbs, a dash of olive oil & chopped chilli. Onto the barbie....yum...

Serve with some potato gratin...so easy. Thinly slice potatoes, layer onto a tray lined with baking paper( make sure paper is overhanging that way it is easy to pull out). Drizzle a little cream, sprinkle nutmeg, season well (potatoes love salt) . Top with parmesan cheese.  Bake for about 30 mins. Slice into pieces

I also love to make a simple green salad with a little balsamaic vinegar.

And a dipping sauce for the chicken or meat I love to use is a little fish sauce,lemon juice,brown sugar, chopped coriander & chopped chilli. Mix together.

And don't forget some good wine

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